Centre for Biospectroscopy and Datamodelling
SPECMOD
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Statistical analysis of sensory and consumer data
Data analysis of proteome pattern
FT-IR and Raman microscopy of meat and fish tissue
High-throughput spectroscopic phenotyping of milk
On-line transflectance NIR imaging of foods
Understanding and measuring photooxidation by fluorescence spectroscopy
Determination of fatty acid compositions in animal fat tissue, by fast methods such as FTIR and Raman spectroscopy
Acoustic chemometrics on the liquid flow in pipe
Downloads
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Facilities
Facilities
Bruker Equinox 55 + IR scope II
Bruker Tensor 27 + HTS-XT
Bruker Ultraflex III Maldi-Tof
Kaiser Optical RamanRxn1 Analyzer
FOSS XDS
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Seminars 2010
Seminars 2009
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www.specmod.org - Centre for Biospectroscopy and Datamodelling (Specmod)